Elwood Writers: March Progress Report

We’ve always had it in mind that a good rule of thumb is to create one blog post per month, at least. Of course we waver sometimes — often in January, that quieter month when the dust gently settles around us after the festive season. For March, though, there is no such dusty excuse. And so, with that in mind, on the last day of this month, by the skin of our teeth, we present our March despatch: a progress update, as it were.

I got in touch with the group members individually to see what they’ve been up to. Helen says she’s been writing new poetry, and was up on the mic at Chamber Poets earlier this month, reading new work aloud. Margaret is happy to report that she has been sticking to her 15 minutes of writing per day, as outlined in her blog post here. Onya, Margaret. Barry continues to work on his novel and says he’s enjoying catching up on his reading. He might also have used the word recalibrating — but he was in a busy sandwich shop, and it was tricky to hear, so what he meant is anyone’s guess!

And what of the group as a whole? Well, Elwood Writers remains busy with its work on the panel of editorial assistants for American Writers Review. Reminder: the anthology’s contest closes 1 July, general submissions a month later on 1 August. So there’s still bags of time to throw your hat in the ring.

The recent March equinox marked a subtle moment of transition. Whether you’re celebrating Easter, another tradition, or simply enjoying the season itself, we wish you all the very best.

Happy reading and writing — and recalibrating!

EW

Ice Cream Social

Who likes ice cream? We do! Who loves an ice-cream social? We certainly do! So imagine our delight when we heard that American Writers Review is throwing one on Saturday October 30. And to add to the joy, Helen and Barry will be among contributors reading a selection of their pieces from the latest issue of AWR, Turmoil and Recovery. There’ll also be readings from Art in the Time of COVID-19. Both books are published by San Fedele Press.

Our Ice Cream Social at Wilkes University was a delight. While we can’t hand out the ice cream this year, we can share some of the wonderful work of our latest two books with you virtually.

San Fedele Press

Now, because this event is being hosted from the Jersey Shore in the US, we have to adjust the time to our location here in Australia. And it turns out that we’ll be enjoying ice-cream over an early breakfast on the Sunday morning. Even die-hard ice-cream fans Jennifer and Barry would struggle to eat any at that hour. It’ll more likely be a strong-coffee-and-Danish-pastry social for us.

San Fedele Press say that this event is of particular interest to ‘those who are interested in writing for our publication, new writers, and seasoned writers’. If you’d like to learn more about the publications and the event, go here. You’ll find the Zoom link at the top of the page you land on.

We might see you there. With ice cream, Danish, or otherwise!